Have you been at Spring Court Restaurant? Rate it!
price category:
Here due to the 1:1 ($25)dim sum (which is almost like a scam) as it's a pathetic 2 pieces each (that's their definition of 1:1 dim sum lol). Food tasted better than average though. Ordered the crab beehoon which is fantastic ($25). Can tell they the chef is very skilled.the egg white were done perfectly and the crab meat were sweet and not fishy.
Patrick Poh
Had our lunar new year dinner at the restaurant. We had a private food where they have a karaoke set so family and friends can sing and enjoy the food. The service is okay and food is decent. I like the fried fish and duck. Red bean dessert is a but too sweet. Generally happy with the service and food.
Roger Lee
Celebrated early reunion dinner with my family in this well-known establishment. The service is above average, the captain and the waitress who served us was prompt, especially the waitress was attentive by changing our plate whenever it got messy. Foodwise, the dishes were authentic Cantonese style. The seafood were pretty fresh. Overall the experience was pleasant. This is good place to enjoy classy and tasty Cantonese dishes.
Kin Keong Chow
The taste is authentic singaporean i believe. I'm very happy to discover this restaurant. I found something new in cooking style, some of the dishes are unique, look similar but taste different. So it is highly recommended.
Tom indo
One of the best Chinese restaurant in Singapore that provides excellent food. The service staff provide top notch service. Place is specious and good for family gathering. Must try dish includes the roast chicken, steam prawns, fried rice, crab meat stew and fish
dennis giam
One of the 10 best Singapore restaurants, as picked by local foodies. Has been around for 86 years! Source: HerWorld magazine, March 2015
Cheen T
Dessert: Thoroughly enjoyed their 'or nee' (Teochew taro paste dessert). Smooth, not too sweet + served optional coconut milk. 1 of d better 1s in SG
Cheen T
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