How long is L'éclair Patisserie open?

L'éclair Patisserie''s opening hours today are 00:00 - 18:00

L'éclair Patisserie

Name: L'éclair Patisserie
Address: 190 Clemenceau Avenue #01-28, Singapore, 239924, Singapore

Cafe Restaurant

Singapore\'s first eclair speciality cafe.

L'éclair Patisserie contact

+65 6635 7909

information:

address: 190 Clemenceau Avenue #01-28, Singapore, Singapore 239924

parking:

Parking

On the street

public transport:

Nearest MRT Station: Dhoby Ghaut Stn Buses: 7,14,16, 36, 65, 77, 106, 111, 124, 128, 162, 167, 171, 174, 175, 190, 700, 971E

L'éclair Patisserie opening hours

Monday 12:00 - 18:00
Tuesday 12:00 - 18:00
Wednesday 00:00 - 18:00
Thursday 00:00 - 18:00
Friday 00:00 - 18:00
Saturday 00:00 - 18:00
Sunday 00:00 - 18:00

L'éclair Patisserie ratings

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L'éclair Patisserie information

payment method:

American Express

Cash

Mastercard

Visa

services:

Home delivery

For groups

Reservation

Takeaway

Wandering guests can come

specialities:

Breakfast

Coffee

Drinks

Dinner

price category:

$ low price

L'éclair Patisserie facebook posts

Hello everyone! We are so excited to be able to come back for business soon! For new orders, you can hop onto our website (www.leclair.com.sg/shop) now to preorder your éclairs for delivery/takeaways from 13 May onwards!

For existing orders, we will be contacting you via email for...

L'éclair Patisserie, 2020.05.02.

It’s May Day, you guys! And this also means we’re almost halfway through this circuit breaker period! .

Just wanna say our heartfelt thanks to all workers in essential services who braved through rain and shine to continue providing for us in this difficult time ️ Thank you to our...

L'éclair Patisserie, 2020.05.01.

Hi our fellow éclair lovers, in response to the new circuit breaker guidelines, we are deeply saddened to announce that L'éclair will be ceasing operation for the time being. We will not be accepting new orders till further notice.

This came as a shock to us too but we thank you for...

L'éclair Patisserie, 2020.04.22.