Spruce

Built in 1956, the old fire station at Upper Bukit Timah with its distinctive red doors is now home to the second Spruce restaurant. Come visit us!

The concept of Spruce was formed out of the love of wholesome and unpretentious Modern American cuisine served with the warm hospitality that has become a trademark for Spruce. Staples like Tenderloin Steak Frites and Spruce Burger have become signature favourites at the restaurants. Spruce also features a bakery with freshly baked breads and pastries made inhouse daily. In keeping things exciting, Spruce continues to evolve, making dining experiences invigorating with its seasonal offerings and the occasional wine dinners often favored by its guests.