Extra Virgin Pizza

Extra Virgin Pizza is a bold craft pizzeria serving up some of Singapore’s best thin-crust pies. Your go-to for guilty, cheese-crusted pleasure since 2011.

Extra Virgin pizzas are handmade with premium ingredients and baked to order in twin brick ovens. Untainted by artificial ingredients, Extra Virgin uses Italian double-zero flour, California organic Saporito tomatoes, and imported cheeses and toppings. Extra Virgin was created with the intention of bringing quality, hand-crafted pizza to Singapore, satisfying Singaporeans\' ever-increasing appetite for this Italian favorite with eat-in, take-away and delivery service. What other people are saying about us: “The crust is perfect” – Expat Living “Set to give its competition a run for their money” – Today “Hands down – the best pizza yet!” – Gourmetestorie “Delish!” – Juice “Thankful doesn’t even begin to describe how I feel now…” – Six-and-Seven “I have found my favourite pizza!” – The New Paper “The pistachio pesto pizza was enough to sway the stomach of an avowed carnivore.” – Appetite Asia “We’d be happy with these slightly chewy, addictive leftovers any day.” – I-S Magazine “Mighty fine, fresh-baked, leopard spotted pies” – I-S Magazine “BEST PIZZA” - I-S Magazine “I find myself finishing every slice, crust and all” – Straits Times, Rebecca Lynne Tan “Pizza perfection” – Wine & Dine “True blue classic” – I-S Magazine “If we could, we’d be throwing regular pizza office parties throughout the month” – Honeycombers “The pizza practically melts in your mouth” – FRV Travel “Smoky, crisp yet chewy dough crusts” – Her World “Hit the spot!” – 987fm "Excellent crust... Crisp on the outside and slightly chewy." - Wong Ah Yoke, The Straits Times