A heaping plate of al dente linguine done aglio olio style, tossed with spinach & mushrooms, topped with a generous slab of grilled unagi & garnished with a handful of bonito flakes. #burpkitchen #honeycombers #burpple #sgfoodspotting #sgfooddiaries #sgfoodies #sgfoodstagram #sgfoodporn #sgfood...
Burp Kitchen & Bar - Bedok Reservoir, 2020.12.07.